Recipe of Homemade Paneer Kolhapuri

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We hope you got benefit from reading it, now let's go back to paneer kolhapuri recipe. To cook paneer kolhapuri you only need 17 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Paneer Kolhapuri:

1. Provide 250 gms of Paneer.
2. Get of Onion2.
3. Provide 3 of Tomato.
4. Provide of Ginger garlic1tbsp.
5. Get 4 of Red chilli.
6. Provide of Coconut1/2 cup grated.
7. You need of Sesame seeds1tsp.
8. Take of Fennel1tsp.
9. Prepare of Green chilli2.
10. Provide 1 tbsp of Jeera,tejpatta dalchini Black pepper,cloves cardamom.
11. Take of Turmeric1tsp.
12. Provide of Dhania pdr1tsp.
13. You need 1 tbsp of Oil and ghee.
14. Take to taste of Salt.
15. Take 3 tbsp of Coriander.
16. Prepare cup of Fresh cream1/4.
17. Get 10 of Cashews.

Instructions to make Paneer Kolhapuri:

1. Grate coconut. Dry roast the coconut,red chilli,black pepper,cardamom,sesame seeds Lastly add cashews and cool it.Make a paste by adding some water..
2. Cut paneer in to cubes..
3. In a pan pour oil add cumin and ginger green garlic paste.Saute it on a low flame..
4. Add coasely ground onion paste. Let the onions turn brown. Add turmeric..
5. Now add ground tomato and green chilli..
6. Add the ground coconut masala..
7. Add coriander pdr and salt..
8. Let this Cook for a while in slow flame..
9. Its time to add paneer cubes.Add water to get desired consistensy.Add green coriander also..
10. Let it simmer for 5 min.so that masala is absorbed into paneer cubes..
11. Transfer into a dish.Garnish with cream and coriander..
12. Serve with tandoori roti or nan or tawa roti..

Usually served with Chapati, poori or any Indian Breads. A freshly ground Kholapuri masala is first made which is. Making paneer Kolhapuri is a very easy process. What's more, it makes for a great, filling curry addition to the meal, whether it is lunch or dinner! You first need to dry roast the cloves, cardamom.

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